{"product_id":"award-winning-award-winning-shincha-furusato-no-hana-hometown-flowers-2023","title":"2026 uusi saato - Award-winning Furusato no hana (Hometown Flowers)","description":"\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e First flush green tea, deep\u003cspan\u003e steamed (Fukamushi \/ 深 蒸 し), kabusecha\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Soo, Kagoshima, Japan\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eCultivation:\u003c\/strong\u003e Utilizes Chagusaba Agriculture, shaded for extra umami flavor\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMataki Takefumi practices the Chagusaba agricultural method for growing tea leaves in which grass (primarily suzuki) grown around the fields are cut, dried, and laid between the tea hedges to prevent weed growth and to fertilize the soil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCultivar: \u003c\/strong\u003eSaemidori\u003cstrong\u003e \u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAwards:\u003c\/strong\u003e \u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e2020-2021 Superior Taste Award (International Taste Institute’s jury of the world’s best Chefs \u0026amp; Sommeliers)\u003cbr\u003eGreat Taste Awards 2019 (2 stars)\u003cbr\u003eGreat Taste Awards 2020 (1 star)\u003cbr\u003eGreat Taste Awards 2021 (3 stars)\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eGreat Taste Awards 2023 \u0026amp; 2025 (3 stars)\u003cbr\u003eTeas of the World 2019 Gourmet Medal\u003cbr\u003eJapanese Tea Selection Paris 2019 (Silver Medal)\u003cbr\u003eJapanese Tea Selection Paris 2020 (Gold Medal)\u003cbr\u003eJapanese Tea Award 2018 (Fine Product Award)\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor Profile:\u003c\/strong\u003e\u003cbr\u003eSweetness 4\/5\u003cbr\u003eAstringency 1\/5\u003cbr\u003eBitterness 2\/5\u003cbr\u003eUmami 5\/5\u003cbr\u003eGreen Roast 3\/5\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAbout the Farmer\u003c\/strong\u003e\u003cbr\u003eMataki Takefumi, 3rd generation tea farmer and CEO of Sueyoshi Tea Atelier, believes tea brings forth connections. With this philosophy in mind, they strive to deliver their delicately and finely grown teas to as many people as possible. They also aspire to promote a meaningful way of living that will extend beyond one’s cup of tea.\u003cbr\u003e\u003cbr\u003eThe Sueyoshi farm and factory is located in the Soo district (pronounced “Soh-oh”) in Kagoshima Prefecture. A stunning volcanic mountain range rich with biodiversity, the region is on the southern end of the beautiful Kirishima Mountain Range. Mataki-san takes pride in selecting the highest quality tea leaves (harvested once a year), leaves that have been grown with time and deep care.\u003cbr\u003e\u003cbr\u003eHe is also proactive in preserving the biodiveristy of the region thru the practice of Chagusaba Agriculture from Shizuoka Prefecture, recognized as a Globally Important Agricultural Heritage System (GIAHS) in 2013 by UNESCO.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e100 g - 38 € (with original washi paper package)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"TeeMaa Tea Shop","offers":[{"title":"Default Title","offer_id":40157887397981,"sku":"","price":36.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0258\/1656\/3805\/products\/awardwinningsaemidori.png?v=1654073553","url":"https:\/\/www.teemaa.pro\/fi\/products\/award-winning-award-winning-shincha-furusato-no-hana-hometown-flowers-2023","provider":"TeeMaa Tea Shop","version":"1.0","type":"link"}